Features & Benefits
- Made of erythritol and less than 2% stevia. Non-GMO with no artificial flavors, additives, or preservatives and does not have a cooling or bitter aftertaste
- Zero effect on blood sugar, zero net carbs, and zero calories with 0 GI. Well-suited for low carb, ketogenic, diabetic, candida, paleo, vegetarian, low-sugar, non-GMO, and all-natural diets and healthy lifestyles
- Easy to use - if your recipe calls for a cup of sugar, simply replace it with a cup of Sukrin:1
- Retains delicious flavor at high temperatures. Perfect for baking and cooking
- Developed by nutritionists in Norway, produced in the EU with European raw materials
